No Soy Tamari

This sauce is made using pea and pea protein, instead of soy, to appeal to customers with soy allergies. San-J creates this sauce with a rich, well-balanced flavor without soy. No Soy Gluten Free Tamari contains no artificial additives and no artificial preservatives. This sauce is a versatile seasoning that can be used in stir-fry dishes or marinades, and in a variety of recipes.